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Product Overview

Product description

Semi-aged Iberian style cheese made with a carefully selected blend of pasteurized cow's, goat's, and sheep's milk. It presents a balanced aroma and flavor with a mild intensity, designed to adapt to various palates.

  • Composition: mixture of pasteurized milks (cow, goat, and sheep).
  • Organoleptic profile: balanced aroma and mild flavor characteristic of a semi-aged cheese.
  • Applications: ideal for retail, hospitality, and catering; excellent on cheese boards, tapas, and cold or warm dishes.
  • Preservation and traceability: expiry date and storage conditions indicated on the packaging; store in cold and handle according to applicable food regulations.
  • B2B commercialization: versatile product for distributors and food industry professionals. Consult the supplier for format, packaging, and supply conditions options for bulk orders.

This cheese offers a balanced and versatile option for businesses seeking a product with good consumer acceptance among those who prefer mild flavors with the complexity provided by the blend of three milks.

Product Details

Brand
CANTARERO
Country of origin
Spain
Industrial sector
Food
Estimated HS Code
HS 040690: Other cheese

Supplier

Address

GENERAL ÁLVAREZ DE CASTRO, 9
13610 CAMPO DE CRIPTANA Ciudad Real
Spain

Telephone
Available

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