Potato chips fried in olive oil "Gran Gourmet"

Crispy fried potatoes made with selected potatoes and olive oil, designed to offer an intense flavor and a consistent texture. Its frying process and quality control ensure a premium product ideal for retail distribution, hospitality, and horeca channels.

Main features:

• Ingredients: potatoes and olive oil. No additives specified in the technical sheet.
• Preparation method: fried in olive oil for a milder and more aromatic flavor profile compared to frying in neutral oils.
• Commercial format: bags of 125 (see the technical sheet to confirm the exact weight unit).
• Shelf life: validity period 120 (consult the technical sheet to confirm the exact units and conditions).
• Storage: store in a cool, dry place protected from direct light to maintain crispness and aroma.

Advantages for B2B buyers:

• Differentiated product due to the use of olive oil, attractive for gourmet segments and customers seeking higher quality products.
• Suitable for sales in retail, vending, hospitality, and as a snack at events or catering.
• Practical individual packaging for promotions, unit sales, or as a private label product.

Commercial recommendations:

• Request the technical sheet and sample batch before placing large orders to verify net weight, nutritional information, and exact expiration date.
• Evaluate co-packing or labeling options to adapt it to private labels or specific campaigns.

Product targeted at professional buyers seeking a premium snack with an olive oil flavor profile and ready-for-sale presentation.