White Corn Tortillas 12 cm

Made from white nixtamalized corn dough, these 12 cm tortillas offer a smooth texture and good durability for tacos, quesadillas, and other typical professional kitchen preparations.

Main features:

• Approximate diameter: 12 cm.
• Main ingredient: white nixtamalized corn, which provides traditional flavor and greater plasticity in the dough.
• Usage: suitable for restaurant services, food trucks, catering, and supermarkets.
• Cooking versatility: can be heated on a comal, pan, griddle, or microwave according to need.

Advantages for B2B customers:

• Ready-to-use product for integration into menus and online production.
• Texture and flexibility suitable for filling and folding without breaking.
• Naturally gluten-free (important to verify cross-contamination risk according to plant procedures).

Storage and handling recommendations:

• Store in a cool, dry place; to extend shelf life, refrigerate or freeze according to distribution logistics.
• Reheat briefly before serving to restore elasticity and aroma.

Formats and commercialization:

• Available for wholesale; formats and packaging adaptable to the needs of distributors, food services, and retail. Consult presentation requirements and quantities for commercial orders.

Product designed for food industry professionals seeking a 12 cm white nixtamalized corn tortilla with quality and consistency for large-scale operations.