Gin MONTI

Artisanal London Dry gin, crafted in Los Molinos (Sierra de Guadarrama) in limited batches of 100 bottles. Gin Monti combines 15 100% natural botanicals with local spring water and slow distillation in a copper alembic, resulting in a complex, balanced gin suitable for high-end cocktail culture and the hospitality sector.

Key Features:

• Organoleptic profile: well-integrated juniper dominance, citrus notes (lemon and orange), and a pronounced herbal character—olive leaf, rosemary—with a subtle licorice touch. On the palate, it is smooth, enveloping, and glyceric, with alcohol in the background.
• Production: artisanal crafting with rigorous control at every stage; small batches of 100 bottles ensuring traceability and distinct personality in each batch.
• Ingredients: 15 natural botanicals and spring water from the Sierra; traditional distillation in a copper alembic.
• Awards: Gold Medal (San Francisco World Spirits Competition), Silver Medal (International Spirits Challenge), Best London Dry Spanish Gin (World Gin Awards, two consecutive years), and Bronze Medal for Best Gin&Tonic (IWSC).

Why it interests your business:

• Premium, distinctive product for cocktail menus, hotels, restaurants, and gourmet stores.
• Attractive positioning due to its protected origin (Sierra de Guadarrama) and limited production: ideal for exclusive sales projects and seasonal promotions.
• Versatile profile for consumption neat, with quality tonic, or in sophisticated cocktails.

Contact and commercial conditions: available for bulk orders and distribution; inquire about purchase conditions, terms, and availability of limited editions.