Boletus whole available fresh during season and frozen all year round. We offer three qualities to meet different commercial needs: Extra, 1st, and 2nd.
- Format: whole boletus, cleaned and classified by quality. Bulk supply or in packaging adapted to B2B orders (boxes, trays or bags according to requirement).
- Qualities:
- Extra: uniform pieces, impeccable appearance, suitable for high-end markets and restaurants.
- 1st: good appearance, small imperfections accepted, suitable for distribution and processing.
- 2nd: pieces with irregularities or mixed sizes, optimal for industrial use or processing.
- Availability: fresh during season; frozen and available all year round to guarantee continuous supply.
- Storage: fresh stored refrigerated; frozen stored at appropriate freezing temperatures to maintain texture and aroma (exact conditions and shelf life will be agreed according to batch and transport).
- Recommended uses: hospitality (hotels, restaurants, catering), wholesale distributors, food processors and producers of preserves or prepared foods.
- Traceability and documentation: certificates and sanitary/commercial documentation can be provided according to buyer requirements and applicable regulations.
- Commercial terms: minimum quantities, price and delivery terms negotiable according to volume and destination. We offer recurring supply for seasonal or annual contracts.
If you need technical specifications (sizes by range, weight per box, packaging conditions or specific certificates), please indicate it in your inquiry and we will provide detailed information and quotation.
