Seasoned rice side dishes formulated for foodservice and retail use. These flavoured rice options combine milled rice with spice blends and seasonings to deliver a convenient, consistent accompaniment for mains, buffet lines, meal kits and ready-meal production.
Key features
- Ready-to-prepare or ready-to-serve format (confirm exact preparation method with supplier).
- Consistent taste profile that reduces on-site labour and simplifies portion control.
- Suited for restaurants, caterers, institutional kitchens, food manufacturers and retail packing.
- Supplied in commercial pack sizes — bulk and retail packaging options depend on supplier capability.
- Allergen and ingredient profiles vary by flavour; request full ingredient lists, nutritional information and certificates (e.g., HACCP, Halal, gluten-free) before purchase.
Practical considerations
- Storage: store in a cool, dry place; follow supplier storage and shelf-life guidance.
- Preparation: verification of whether product is pre-cooked, parboiled, or requires full cooking is essential for menu planning and kitchen workflow.
- Compliance: ask the supplier for COAs, food-safety documentation and traceability information to meet procurement and regulatory requirements.
For B2B enquiries, confirm packaging formats, minimum order quantities, lead times and any private-label or custom-flavour capabilities with the supplier.
