Line of specialty sauces designed for professional use: authentic formulas with natural flavor profiles, developed to provide distinctive taste and consistency to your preparations. The range includes clearly differentiated variants depending on application:
- CHIMITODO: multi-use sauce to accompany and season a wide variety of dishes.
- CHIMIHOT: spicy version, designed to add intensity and warmth.
- CHIMIPIZZA: formulated for pizza topping and base, with balanced texture and flavor.
Key Features
- Defined and homogeneous flavor profile, designed to standardize recipes in professional kitchens.
- Natural ingredients according to the product formulation.
- Comply with current bromatological standards, ensuring hygiene and food safety conditions for commercialization.
Applications and benefits for B2B buyers
- Ideal for pizzerias, restaurants, food chains, catering services, and wholesale distributors.
- Facilitates flavor standardization and reduces preparation times in the kitchen.
- Versatile: can be used as a base sauce, accompaniment, or recipe ingredient.
Commercial and technical information
- Available for bulk purchase; consult formats, packaging conditions, and logistics options.
- We can provide technical sheets and bromatological documentation upon request for purchase evaluation.
For quotations, minimum volumes, samples, and technical inquiries, please request additional information and we will send the specific details according to your needs.
