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Key features:

  • Key ingredients: blackberries and moringa.
  • Sweetener: 40% organic sugar; no refined sugar or chemical additives.
  • Texture and flavor: fruity contribution from blackberries with herbal notes provided by moringa.
  • Suitable for: organic product lines, natural stores, bakeries, gastronomy, and foodservice.

Recommended applications:

  • Spread on bread, toast, and pastries.
  • Fillings and coatings for pastries.
  • Complement for yogurts, desserts, and breakfast boards.

Marketing and logistics:

  • Physical product ready for sale and wholesale distribution. Consult packaging options, sizes, and labeling requirements to adapt to your channel (retail, foodservice, co-packing).
  • It is recommended to request technical specifications, nutritional data, and available organic or quality certificates before purchase.

If you are looking for a product with healthy positioning and added value through functional ingredients, this blackberry jam with moringa is an attractive option to expand your portfolio.

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