Primary tabs
Description of activity
NATIVAROMAS is an Ecuadorian company dedicated to the production of fine chocolate from Fine Aroma Cocoa Beans, one of the most important varieties worldwide due to its flavor and aroma characteristics.
Our processes range from the “FARM TO BAR” and we carefully control the processes from the cocoa harvest, drying, and fermentation, to after rigorous quality and production processes, based on the standards of GMP¨s certification, to reach offer the world excellent products of the highest quality.
We currently have the GMP¨s certification and we are in the process of organic production certification.
We currently have a production capacity of 3 tons per month, and we could expand to 6 tons in the medium term, we produce private label productions in micro batch of 30 kilos (special editions) or batch of 100 kilos per product without any problem.
We can also produce chocolate covered with dehydrated or freeze-dried products in a capacity of 1 ton per month.
We can produce even bars with natural sweeteners such as YAKON, etc.
The factory currently exports products with Private Labels to countries such as: Japan, France, United Kingdom, and we are open to work worldwide.
I hope that we can present our products to you and we can reach production agreements for various processed and semi-processed Cocoa products.
